July 30, 2008

  • Late dinner at Agnes b

    Late dinner with Friend B and Friend L last night.

    Before eating we had apple juice + sparkling water. (they had green apple, I had red apple)


    Appetizer we had mussels in white wine source and onion soup. Only took pics of the mussels with chips cause when i saw the onion soup with cheese, I went crazy drank it all at once.... no chance for photo taking.
     

    Main course we shared a portion of rib eye and lobster.

    Dessert is the most important part of this dinner. Even we were so full from above food, we ordered 3 dishes: Apple tart, pistachio souffle and profiteroles .

    All so nice~~~~~ I love the souffle.

    But... all these come with a price....................................................... $1xxx.

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